Tomato Vodka Pasta

Do not let the Vodka scare you, this is a great recipe. I got it from my friend, Lisa who made it for our book club meeting. It is awsome. We all asked for the recipe. It is good, easy and fast to make.



Tomato Vodka Pasta



2Tbsp Olive Oil

4 cloves garlic, chopped

6 oz. sliced thin proscuitto or Canadian bacon

3 green onions, thinly sliced
1/2 tsp ground red pepper (cayenne)

1/4 cup vodka

1 can (28oz) crushed tomatoes

3/4 cup heavy cream

1 lb Penne noodles



Heat oil over low heat. Add garlic- cook 8 minutes.Add prosciutto, onion, pepper and vodka. Cook 4 minutes, over medium heat. Add tomatoes,cook 15 minutes, stirring occasionally. Add cream, cook 3 minutes. Meanwhile cook Penne. Drain well. Toss with vodka sauce.